Tartar Sauce
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*Makes 3 cups*

2 c mayonnaise
½ lemon, juice of
2 T horseradish
2 T minced onion,
 scallions, or shallots
2 T minced red or 
 green pepper, sweet or hot
¼ c minced dill pickle/gherkins/capers
1 clove garlic, minced
2 hard cooked eggs, yolks mashed, whites chopped
1 dash Tabasco Sauce
1/3 c catsup

Combine all ingredients in a glass bowl. Mix well and chill well before using.